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Discover the Santa Barbara lifestyle from a local's perspective. Find all the wonderful things to do in the beautiful Santa Barbara area communities through my tours around town (including Goleta, Summerland, Carpinteria, Montecito and the Santa Ynez Valley. We will be visiting unique places, happenings, local lore and secrets. I will especially tell you about venues which are free to attend. Welcome to our little bit of Paradise on earth!
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- May 2nd - October 10th
At this time, we are offering the sale of our Cabanas and Tents for your enjoyment in our safe and distanced environment. Each cabana can accommodate 10 people and the Ocean / Mountain Tents 20 people maximum.
**Due to Covid Regulations - General Admission Ticket Sales are currently Not Available. We hope to be able to offer general admission tickets later in the season pending tier progression**
Benefits of a Cabana or Tent:
Seasonal Social Membership:
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Information and photo from the SBMNH Newsletter and website.
Dear friends,
We're delighted to share that starting Friday, March 5, the Sea Center will be bringing exhibits outdoors from Friday–Sunday, 11:00 AM–4:00 PM (weather permitting). No reservations are required, and admission is just $7/person. Free for Members, join today.
Sign up for our free Change in the Weather workshop this Thursday, March 4 to get empowered for conversations about climate change, and join our next Science Pub From Home on Monday, March 8 to hear conservationist and TV presenter Stephanie Arne explain the international effort to save the remaining 1% of African Penguins.
Parents, registration is now open for Nature Adventures spring camps and classes for ages 4–12, and includes both online and at-home activities. Members receive discounts.
Finally, we invite you to join us for our next Natural History of Wine, Beer & Spirits on March 27 when we will explore the connection between entomology and the delicious wine produced by the Margerum Wine Company.
Your support keeps us a vital part of this place we all treasure.
Looking forward to seeing you,
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Along the San Marcos Pass lies The Cold Spring Tavern, an old-fashioned restaurant rooted in history and rustic charm. While the original structure was believed to be built in 1860, it began operating as a stagecoach stop in 1868. The stagecoach company provided services to passengers traveling between Santa Barbara and Santa Ynez and also carried mail. Today, the tavern serves up homemade food, including their famous tri-tip, to travelers looking for a good hearty meal in a friendly, inviting atmosphere.
The restaurant has a wonderful outside covered patio. The drive on highway 154 from Santa Barbara is breathtaking and worth the 15-minute drive to the Tavern.
805-967-0066 Coldspring Tavern Website
(copy and photos from the Coldspring Tavern Website)
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