Bollywood Party at India House
04/15 Saturday, May 9, 2015, 6:30-9:30 pm India House, 418 State Street
Solstice Bollywood Party Fundraiser
A magical evening on Saturday May 9 6:30-9:30 pm
A magical evening on Saturday May 9 6:30-9:30 pm
You’ll be “sari” if you miss the Bollywood Party on Saturday, May 9, 6:30-9:30 pm. Guests are encouraged to wear their Indian finery to
India House, the most festive restaurant in town. Maestro Montino Bourbon will provide live “Neo-Bollywood music with electronic influences,” and Lisa Beck will perform as well as leading a dance lesson teaching the best Bollywood moves.
India House, the most festive restaurant in town. Maestro Montino Bourbon will provide live “Neo-Bollywood music with electronic influences,” and Lisa Beck will perform as well as leading a dance lesson teaching the best Bollywood moves.
Vegans and omnivores will be satisfied as the evening’s buffet byIndian House Owner/Chef Krishan Gupta includes:
Pakora, mixed vegetables fried in chick pea flour
Spinach Pakora, fresh spinach fried with spices
Paneer Pakora, housemade cheese coated in gram flour
Chicken Supreme Malai Kebob, boneless chicken marinated in spices and cooked in tandoor
Chicken Tikka Masala, chicken filet in creamy, tomato curry sauce
Tandoori Chicken, marinated 24 hours in 21 spices
Beef Rogan Josh, beef cubes simmered in garlic, ginger and curry sauce
Sheek Kebob, marinated beef on skewer
Paneer Jalfrezi, mixed vegetables with housemade cheese in curry sauce
Aloo Gobi Matar, cauliflower, green peas and potatoes cooked in light spices
Basmati Rice
Tandoori Naan, fresh baked bread
Mixed Salad
Mango, Tamarind and Mint Chutneys
Raita, yoghurt
Dessert: Rice Pudding and Fresh Fruit
Spinach Pakora, fresh spinach fried with spices
Paneer Pakora, housemade cheese coated in gram flour
Chicken Supreme Malai Kebob, boneless chicken marinated in spices and cooked in tandoor
Chicken Tikka Masala, chicken filet in creamy, tomato curry sauce
Tandoori Chicken, marinated 24 hours in 21 spices
Beef Rogan Josh, beef cubes simmered in garlic, ginger and curry sauce
Sheek Kebob, marinated beef on skewer
Paneer Jalfrezi, mixed vegetables with housemade cheese in curry sauce
Aloo Gobi Matar, cauliflower, green peas and potatoes cooked in light spices
Basmati Rice
Tandoori Naan, fresh baked bread
Mixed Salad
Mango, Tamarind and Mint Chutneys
Raita, yoghurt
Dessert: Rice Pudding and Fresh Fruit
Please get your tickets early as this event tends to sell out. The price is $27 per person with a no-host bar. Tickets may be purchased at India House Restaurant 418 State Street.
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